To'ak: Transforming the way that the world experiences dark chocolate, elevating its making and tasting onto the level of vintage wine and aged whisky.Visit ...Filter and Sort. Sort. Apply and Close. 100% Full Spectrum Cacao Powder. 25 USD. Classic Drinking Chocolate. 25 USD. Shop our collection of Theobroma drinking chocolate here. A powerful alternative to coffee.I ordered four of To'ak's chocolates…and they blew my mind! I ordered four of To'ak's chocolates for my cousin's 70th birthday. As a fellow chocoholic, we have had pretty amazing chocolates from around the world. After reading an article about the most expensive items in the world by ounce, To'ak was on the list. Well, I was intrigued. I ...To’ak is most often referred to as ‘the most expensive chocolate in the world’, which is technically true, as its small chocolate bars can sell for up to $490 per 50-gram bar, but the ...This To'ak Chocolate rewards program is powered by Beans. Get rewarded for buying luxury chocolate! Skip to content. Free Shipping on orders of $75 (US) or $175 (International) Open Menu. Collections; Shop All. Shop All. Collections . Collections. Shop All . Alchemy. Pack your taste buds for a culinary journey through space & time. Essentials. Heirloom organic cacao …To'ak chocolate is a luxury brand originating from Ecuador, renowned for producing some of the world's most exclusive and expensive chocolates. Crafted from rare Nacional cacao beans, unique to Ecuador's rainforests, each bar is meticulously processed, aged like fine wine, and …To'ak, pioneers of rare, luxury chocolate, partnered with Robb Report to create an exclusive and delectable tasting kit. Modified on February 4, 2022 , Published on January 25, 2022 By Janice O'LearyAnalogous to traditional grape cultivation and wine making, To’ak emphasizes the foundational elements of terroir in their “Harvest” single origin editions. In its “Aged” editions, cacao beans are barrel-aged in Ecuadorian woods to extract and expand the aromas and flavor profiles. To'ak chocolates embody our ethos of Beauty. …For this challenge, MrBeast chose To’ak’s most expensive chocolate bar, the 50g title="To'ak Dark Chocolate Art Series - Guayasamin - Duality Blend - 77% | To'ak Chocolate">Art Series edition, which comes in at $450 with free shipping. That comes to $9 per gram of chocolate. This means the To’ak $450 chocolate bar is …To'ak Chocolate offers complimentary worldwide shipping insurance on all orders via a partnership with Route+ (underwritten by Lloyds of London), which covers loss, theft or damage of your chocolate order. Read on below for full details on coverage and claims process. damaged insurance shipping. 100% found this useful.To'ak Chocolate is made from rare Ecuadorian Nacional cacao beans. Using a unique barrel aging processes, we create extremely limited editions of luxury single-origin dark chocolate. Discover To'ak Chocolate today. Contact. [email protected] +1 (862) 505-2811; Quito; Ecuador; Category. Chocolate Artisan ; The Trustpilot Experience. …To'ak Chocolate makes a range of luxury chocolate crafted from rare Ecuadorian Nacional cacao beans. toakchocolate.com. Write a review. Want to test. Tested. Be the first to upload a photo. Write a review. About To'ak Chocolate. Categories Food Snacks & candy Social links Spotted by. Haviv Z. This page has not yet been claimed. To'ak Chocolate. …Find Out More. Monday - Saturday: 10am - 9pm. Sunday: 11.30am - 6pm*. * browsing only 11.30am–12pm. To'ak Alchemy Amazonian Ants Dark Chocolate Bars 56g. Receive complimentary UK delivery on orders over £100 and free returns.This famed variety. was believed to be extinct as of 2009. Four years later, To’ak. found a valley with 100-year-old cacao trees that have been. confirmed by DNA tests to be 100% pure Nacional. To’ak’s chocolate is highly terroir-driven, and in some cases. it is aged like whisky. Each bar is presented in a handcrafted. This is a unique look inside the life of one of Latin America’s most creative minds in this past century. 2. Chocolate tasting. Akin to a wine tasting, guests will be guided through a comprehensive tasting of raw and roasted cacao beans and four different editions of To’ak Chocolate. The guide will educate guests about different Ecuadorian ... For this challenge, MrBeast chose To’ak’s most expensive chocolate bar, the 50g title="To'ak Dark Chocolate Art Series - Guayasamin - Duality Blend - 77% | To'ak Chocolate">Art Series edition, which comes in at $450 with free shipping. That comes to $9 per gram of chocolate. This means the To’ak $450 chocolate bar is …To’ak Chocolate and Fundación Guayasamín have teamed up to create the Chocolate & Art Experience, a one-of-a-kind journey in Quito that celebrates the rich history, art, and chocolate of Ecuador. Ecuador’s native son, Oswaldo Guayasamín, is one of Latin America’s most celebrated artists. His work has been on display in many of the ... Why is To'ak chocolate expensive? We purchase cacao directly from the cacao growers we work with in Piedra de Plata, and we pay the highest price per pound of freshly-harvested cacao in the country. As far as we know, we also pay the highest price per pound in the entire world. To’ak chocolate is firmer than other bars I’ve tasted, very intense, with notes of cherries, earth, flowers. As it melts, you find sandalwood, caramel, hazelnuts, orange blossom — and more.To’ak pays cacao growers the highest farmgate prices of any chocolate company in the continent: 3-9x more than the Fair Trade price. Read more in our Transparency Report. Your purchase supports our work in regenerative agriculture and heirloom cacao conservation. Cacao sourced from Piedra de Plata is certified Heirloom Cacao by HCP …Brown & Hudson offers the four-day Discover Ecuador with To’ak Chocolate, with helicopter safari to Piedra de Plata and Jama-Coaque Ecological Reserve, from £5,950 per person based on two ...To'ak Chocolate's brand assets in section Logos. Sections. Logos; Photos > Farm, People, Events... Videos; Fonts; Documents; Colors; Product > Signature; Product ...13 Products found. To'ak at Harrods. Shop with free returns and earn Rewards points for access to exclusive benefits.View Shipping Policy. Regenerative Cacao that Supports Conservation. About Conservation. Farmers Paid up to 8x Fair Trade. Direct & Transparent Trade. Aging our dark chocolate in a tequila cask for 3 years delivered notes of sweet buttery caramel, slightly smokey wood, agave and honey. This one is a favorite!The latest Tweets from To’ak (@ToakChocolate). Elevating dark chocolate onto the same level of aged wine and whiskey. World's first aged chocolate. Made with the world's most ancient cacao. EcuadorTo'ak Chocolate is made from rare Ecuadorian Nacional cacao beans. Using a unique barrel aging processes, we create extremely limited editions of luxury single-origin dark chocolate. Discover To'ak Chocolate today.Mar 15, 2018 · Both the chocolate and the room should be at room temperature, which is about 21 °C (70 °F), give or take a few degrees. Remember that dark chocolate melts at about 30 °C (86 °F), and the ... To’ak – Ecuador At the intersection of passion and history is where magic happens, and precisely where To’ak strikes brown gold. Starting with an uncompromising artisan approach, the Ecuadorian group ventured into the valley of Piedra de Planta to find old-growth cacao trees DNA verified to be 100% pure Nacional cacao, serving as the ancient basis for all To’ak …Ingredients. Dark chocolate (65% heirloom cacao, 35% cane sugar), lemon ants, cacao butter. Story. “Lemon ants” are a surprising ingredient used by native Amazonian communities to flavor many dishes. Endowed with a delicate citronella aroma, this unique recipe of chocolate with ants will delight the most refined and …To'ak Chocolate's brand assets. To'ak Chocolate . To'ak Chocolate's brand assets. Sections. Logos; Photos > Farm, People, Events... Videos; Fonts; Documents; Colors; Product > Signature; Product > Reserve; Product > Essentials; Product > Masters Series; Product > Tasting Kit; Brand Content; Product > Mini Gift Boxes; Product > Alchemy; Photos > Lifestyle; Welcome to To'ak; …To'ak is transforming the way the world experiences dark chocolate, elevating its making and tasting onto the level of vintage wine and aged whisky. We use the oldest and rarest cacao variety on earth to make extremely limited editions of single-origin Ecuadorian dark chocolate. Our flagship edition was aged for 3 years in a French …To’ak pays cacao growers the highest farmgate prices of any chocolate company in the continent: 3-9x more than the Fair Trade price. Read more in our Transparency Report. Your purchase supports our work in regenerative agriculture and heirloom cacao conservation. Cacao sourced from Piedra de Plata is certified Heirloom Cacao by HCP Fund.Nicole Stanmore. “James has been part of the initial Good Return team, and as such has helped to build an organisation that has grown from $900,000 to more than $3.6 million in funding in less than 10 years. He is a natural entrepreneur and innovator always uncovering opportunities and new ways to approach challenges.To'ak pays 270% to 820% above the Fair Trade minimum price. As far as we know, To’ak’s farmgate prices and FOB export equivalent prices are the highest that any chocolate company pays for cacao in the continent. This is based on an audit of every single chocolate company that publicly discloses the prices it pays for cacao.The Enriquestuardo Chocolate Experience. One of To’ak’s most prized creations is the Master Series Enriquestuardo chocolate, priced at a staggering US$490 for 50g. I have not tried it, but this creation is To’ak’s claim to the title of the most expensive chocolate brand in the world. It is launched in … This famed variety. was believed to be extinct as of 2009. Four years later, To’ak. found a valley with 100-year-old cacao trees that have been. confirmed by DNA tests to be 100% pure Nacional. To’ak’s chocolate is highly terroir-driven, and in some cases. it is aged like whisky. Each bar is presented in a handcrafted. To’ak Chocolate. Hledáte speciální čokoládový dárek, který obdarovanému, jako milovníkovi čokolády, vyrazí dech? Určitě jste někdy slyšeli naši degustátorku Šárku mluvit v TV nebo v novinách o nejdražší čokoládě světa. Proč byste ji nemohli ochutnat i vy nebo ji dát někomu jako dárek?Individual bars can be purchased on the To’ak website. Each 50 gram bar comes packaged in a wooden box and accompanied by a 116-page booklet that includes an extensive guide to dark chocolate ...Nicole Stanmore. “James has been part of the initial Good Return team, and as such has helped to build an organisation that has grown from $900,000 to more than $3.6 million in funding in less than 10 years. He is a natural entrepreneur and innovator always uncovering opportunities and new ways to approach challenges.Request PDF | On Feb 7, 2022, Fabrizio S Noboa and others published To'ak Chocolate | Find, read and cite all the research you need on ResearchGate. Chapter. To'ak Chocolate. February 2022; DOI:10 ...To’ak sounds like a bell in the origin chocolate world. In 2013, To’ak emerged on the scene with a bang. The simply offered the most expensive chocolate bar in the world. The news traveled through the bean-to-bar community like a wild fire. It was unheared off that a chocolate bar would sell for a couple of hundred dollars.The dark chocolate, milk chocolate and exceptional Belgian chocolate that go into our luxury assortment are nothing short of mouthwatering; taking in delicacies from Charbonnel et Walker, Patchi, To’ak and our very own chocolate hamper, this tempting array overflows with great-for-sharing selections, perfect pick-me-ups and impressive gifts. ...Jun 3, 2020 · I know To’ak makes a chocolate that has spent considerable time in Islay casks (see above), but if I wanted to match this with anything, Laphroaig or Ardbeg do spring to mind. 4 Years Tequila Cask matured 3 years. Just as Don Julio Gonzalez revolutionized the tequila industry, so too has the team at To’ak changed the world of chocolate. To'ak was really underwhelming and actually had a nasty, moldy taste. The texture was not smooth or silky, was slightly dry and had a bitter aftertaste. The presentation box was very cool. A lot of hype and no delivery. Date of experience: 26 December 2020. Share. Reply from To'ak Chocolate. 26 Dec 2020.The dark chocolate, milk chocolate and exceptional Belgian chocolate that go into our luxury assortment are nothing short of mouthwatering; taking in delicacies from Charbonnel et Walker, Patchi, To’ak and our very own chocolate hamper, this tempting array overflows with great-for-sharing selections, perfect pick-me-ups …The above To'ak Chocolate promotions are at present the top across the internet. CouponAnnie can help you save big thanks to the 14 active promotions regarding To'ak Chocolate. There are now 5 promotion code, 9 deal, and 1 free delivery promotion. For an average discount of 41% off, consumers will enjoy the maximum savings up to 70% off.To'ak Chocolate | 3,002 followers on LinkedIn. We are transforming the way the world experiences chocolate | To'ak is transforming the way the world experiences dark chocolate, elevating its making and tasting onto the level of vintage wine and aged whisky. We use the oldest and rarest cacao variety on earth to make extremely limited editions …To’ak sounds like a bell in the origin chocolate world. In 2013, To’ak emerged on the scene with a bang. The simply offered the most expensive chocolate bar in the world. The news traveled through the bean-to-bar community like a wild fire. It was unheared off that a chocolate bar would sell for a couple of hundred dollars. Why is To'ak chocolate expensive? We purchase cacao directly from the cacao growers we work with in Piedra de Plata, and we pay the highest price per pound of freshly-harvested cacao in the country. As far as we know, we also pay the highest price per pound in the entire world. Request PDF | On Feb 7, 2022, Fabrizio S Noboa and others published To'ak Chocolate | Find, read and cite all the research you need on ResearchGate. Chapter. To'ak Chocolate. February 2022; DOI:10 ...Direct & Transparent Trade. The weather was generous and dependable throughout the 2019 growing season. We also used a soft touch during roasting and conching. The result is an unusually gentle dark chocolate with lovely notes of mandarine, orange blossoms, nuts, and coffee. Oh 2019, what a smooth and copacetic year you were!To'ak chocolate is a handcrafted, artisanal chocolate made from cocoa beans from only 14 growers in Ecuador. Learn how To'ak chocolate is …Reserve Collection. Our flagship collection presented in an elegant hand-crafted wooden box individually engraved with the bar number. Includes tasting utensils …May 9, 2016 · To’ak chocolate is food artistry. The art of making chocolate is just that, an art. Because chocolate is available everywhere, we don’t often think about what goes into making it. Mass-produced chocolate is uniform but it lacks the personality and rich flavors of hand crafted chocolates like To’ak. Most chocolate bars available in grocery ... Place a piece of dark chocolate in your mouth and allow it to begin to melt. With To’ak chocolate, this usually takes about 10 seconds. 2. Take a small sip of the wine or spirit, bathing the chocolate in your mouth for a few seconds. In the case of cheese, take a bite of the cheese and slowly chew both chocolate and cheese together. 3.This famed variety. was believed to be extinct as of 2009. Four years later, To’ak. found a valley with 100-year-old cacao trees that have been. confirmed by DNA tests to be 100% pure Nacional. To’ak’s chocolate is highly terroir-driven, and in some cases. it is aged like whisky. Each bar is presented in a handcrafted. Ingredients. Dark chocolate (65% heirloom cacao, 35% cane sugar), lemon ants, cacao butter. Story. “Lemon ants” are a surprising ingredient used by native Amazonian communities to flavor many dishes. Endowed with a delicate citronella aroma, this unique recipe of chocolate with ants will delight the most refined and adventurous palates. So working from Peter's vision, Homer artist Mike Sirl designed and built this "Chocolate Waterfall." The falls incorporates over 3000 pounds of chocolate, authentic copper candy kettles, and a specially built warming and mixing system. The chocolate gushes out of the fountain head, cascades down the kettles, then settles in the swirling ...With To’ak chocolate, this usually takes about ten seconds. 2 Then, take a small sip of the wine/spirit, bathing the chocolate in your mouth for another few seconds.Jun 28, 2020 · How To’ak Revived a Rare Cacao to Make Some of the World’s Best Chocolate The varietal was once thought to be lost but is now the base of the world's most expensive bar. Published on June 28, 2020 To’ak pays cacao growers the highest farmgate prices of any chocolate company in the continent: 3-9x more than the Fair Trade price. Read more in our Transparency Report. Your purchase supports our work in regenerative agriculture and heirloom cacao conservation. Cacao sourced from Piedra de Plata is certified Heirloom …The dark chocolate, milk chocolate and exceptional Belgian chocolate that go into our luxury assortment are nothing short of mouthwatering; taking in delicacies from Charbonnel et Walker, Patchi, To’ak and our very own chocolate hamper, this tempting array overflows with great-for-sharing selections, perfect pick-me-ups and impressive gifts. ...Price tag: $345 for less than 2 oz! (Catch an ALL NEW "Secret Lives of the Super Rich" Thursday at 10p ET/PT only on CNBC.)» Subscribe to CNBC: http://cnb.cx...Sep 20, 2023 · The Enriquestuardo Chocolate Experience. One of To’ak’s most prized creations is the Master Series Enriquestuardo chocolate, priced at a staggering US$490 for 50g. I have not tried it, but this creation is To’ak’s claim to the title of the most expensive chocolate brand in the world. It is launched in partnership with Enrique Estuardo ... For starters, the founders of To’ak chocolate suggest splitting it 12 ways, so you get just over four grams for a more modest $21.66. For high-end foodies who shell out big bucks for a few ounces of a rare wine or bourbon, To’ak founder Jerry Toth hopes the idea of dark chocolate tastings will be a compelling sell. Within five years ...To’ak Chocolate, born and based in Ecuador, uses the oldest and rarest cacao variety on earth to make limited editions of single-origin dark chocolate. Its flagship edition was aged for four years in a cognac cask and retails for $385 per bar, considered the most valuable chocolate in the world. To’ak Chocolate and Fundación Guayasamín ... The dark chocolate, milk chocolate and exceptional Belgian chocolate that go into our luxury assortment are nothing short of mouthwatering; taking in delicacies from Charbonnel et Walker, Patchi, To’ak and our very own chocolate hamper, this tempting array overflows with great-for-sharing selections, perfect pick-me-ups and impressive gifts. Guayasamin museum + TOAK Chocolate Experience Half Day "The rare Ecuadorian cacao variety called Nacional traces its genetic lineage back at least 5,300 years" Let your senses collide in a tour where the best Ecuadorian art and the finest chocolate in the world come together to offer "The rare Ecuadorian cacao variety called Nacional traces its …To'ak Chocolate's brand assets. To'ak Chocolate . To'ak Chocolate's brand assets. Sections. Logos; Photos > Farm, People, Events... Videos; Fonts; Documents; Colors; Product > Signature; Product > Reserve; Product > Essentials; Product > Masters Series; Product > Tasting Kit; Brand Content; Product > Mini Gift Boxes; Product > Alchemy; Photos > Lifestyle; Welcome to To'ak; … Currently, the Fair Trade minimum price for cacao is $2,400 per metric ton. During the three-year period between 2017 and 2020, the ICCO commodity price ranged from $1,920 to $2,720 per metric ton, with an average price of $2,320 per metric ton. To'ak pays 270% to 820% above the Fair Trade minimum price. Ingredients. Dark chocolate (65% heirloom cacao, 35% cane sugar), lemon ants, cacao butter. Story. “Lemon ants” are a surprising ingredient used by native Amazonian communities to flavor many dishes. Endowed with a delicate citronella aroma, this unique recipe of chocolate with ants will delight the most refined and adventurous palates.Sample the full universe of To’ak Chocolate, exploring different harvest years and aging styles with our mini tasting bars. A perfect gift to give an introduction to the finest Ecuadorian chocolate in the world. Shop All. Mini Chocolate Bars. Signature. Harvest Signature. Aged Signature. Filter and Sort. Filter and Sort Close . Sort: Featured. Apply and Close. 18 Mini Bars (Experimental ...The second hour is a tasting and pairing of To’ak chocolate, guided by a chocolate specialist from To’ak. The tasting is held in Guayasamin’s private wine cellar, where he entertained some of the 20th century’s most notable people, such as Fidel Castro, Gabriel Garcia Marquez, Francois Mitterrand, the Prince of Monaco, and the King …80,5% Kampot Pepper ORIGIN (2015) - To’ak 50g. 80,5% heirloom čokoláda řady To’ak origin roky stařená s nejkvalitnějším aromatickým kampotským pepřem. skladem. 4 899 Kč 3 999 Kč. 81% Andean Alder ORIGIN (2014) - To’ak 50g. 81% heirloom čokoláda řady To’ak origin roky stařená v andské olši. skladem. Shop To'ak at Harrods. Receive complimentary UK delivery on orders over £100 and free returns. Aged To’ak chocolate, made from the rarest and most ancient Nacional cacao, is allegedly the world’s most expensive ‘aged’ chocolate, priced at $270 (AED992) per 50 grams bar. Produced in Ecuador and made of cacao and cane sugar, the “vintage” chocolate is aged in a Spanish elm wooden box. Dark chocolate is rich with tannins …To’ak Chocolate routinely charges over $300 for a single bar of chocolate, which is claimed to be the most expensive chocolate in the world. …Why is To'ak chocolate expensive? We purchase cacao directly from the cacao growers we work with in Piedra de Plata, and we pay the highest price per pound of freshly-harvested cacao in the country. As far as we know, we also pay the highest price per pound in the entire world.Nicole Stanmore. “James has been part of the initial Good Return team, and as such has helped to build an organisation that has grown from $900,000 to more than $3.6 million in funding in less than 10 years. He is a natural entrepreneur and innovator always uncovering opportunities and new ways to approach challenges.Our first-ever 100% bar is loaded with complexity. In 2016, the valley of Piedra de Plata experienced the torrential rains of El Niño followed by an unexpected drought, culminating in a 7.8 magnitude earthquake during harvest. No extra cacao butter was added. This is a one-ingredient bar of chocolate—as pure as it gets.
80,5% Kampot Pepper ORIGIN (2015) - To’ak 50g. 80,5% heirloom čokoláda řady To’ak origin roky stařená s nejkvalitnějším aromatickým kampotským pepřem. skladem. 4 899 Kč 3 999 Kč. 81% Andean Alder ORIGIN (2014) - To’ak 50g. 81% heirloom čokoláda řady To’ak origin roky stařená v andské olši. skladem.. Dr lara devgan
Place a piece of dark chocolate in your mouth and allow it to begin to melt. With To’ak chocolate, this usually takes about 10 seconds. 2. Take a small sip of the wine or spirit, bathing the chocolate in your mouth for a few seconds. In the case of cheese, take a bite of the cheese and slowly chew both chocolate and cheese together. 3. So working from Peter's vision, Homer artist Mike Sirl designed and built this "Chocolate Waterfall." The falls incorporates over 3000 pounds of chocolate, authentic copper candy kettles, and a specially built warming and mixing system. The chocolate gushes out of the fountain head, cascades down the kettles, then settles in the swirling ...Aged To’ak chocolate, made from the rarest and most ancient Nacional cacao, is allegedly the world’s most expensive ‘aged’ chocolate, priced at $270 (AED992) per 50 grams bar. Produced in Ecuador and made of cacao and cane sugar, the “vintage” chocolate is aged in a Spanish elm wooden box. Dark chocolate is rich with tannins …To'ak pays 270% to 820% above the Fair Trade minimum price. As far as we know, To’ak’s farmgate prices and FOB export equivalent prices are the highest that any chocolate company pays for cacao in the continent. This is based on an audit of every single chocolate company that publicly discloses the prices it pays for cacao.Co-designed and directed by chef Charles x Michel, the Alchemy dark chocolate recipes unite fine-flavor cacao with indigenous foods—all from our home in Ecuador. To’ak and Charles x Michel worked meticulously on each inclusion for months.As a passionate food activist, Charles is very much in line with To’ak’s mission to preserve ancient ...To'ak chocolate is a luxury brand originating from Ecuador, renowned for producing some of the world's most exclusive and expensive chocolates. Crafted from rare Nacional cacao beans, unique to Ecuador's rainforests, each bar is meticulously processed, aged like fine wine, and presented in a handcrafted Spanish Elm box.The prettiest, one of the highest quality chocolate in the World inspired by Alaska's beautiful Northern Lights! The most unique, one of the highest quality chocolates only from Alaska! Aurora ChocolateTo’ak Chocolate and Fundación Guayasamín have teamed up to create the Chocolate & Art Experience, a one-of-a-kind journey in Quito that celebrates the rich history, art, and chocolate of Ecuador. Ecuador’s native son, Oswaldo Guayasamín, is one of Latin America’s most celebrated artists. His work has been on display in many of the ...The dark chocolate, milk chocolate and exceptional Belgian chocolate that go into our luxury assortment are nothing short of mouthwatering; taking in delicacies from Charbonnel et Walker, Patchi, To’ak and our very own chocolate hamper, this tempting array overflows with great-for-sharing selections, perfect pick-me-ups and impressive gifts. ...Jul 7, 2020 · To'ak was really underwhelming and actually had a nasty, moldy taste. The texture was not smooth or silky, was slightly dry and had a bitter aftertaste. The presentation box was very cool. A lot of hype and no delivery. Date of experience: December 26, 2020. Reply from To'ak Chocolate. Dec 26, 2020. Dear Dr. Colbert. I f you think the controversial Mast Brothers chocolate is pricey at £19 for a 200g bar, then you haven’t come across To’ak chocolate.Touted as the world’s most expensive chocolate, one 50g ...Brown & Hudson offers the four-day Discover Ecuador with To’ak Chocolate, with helicopter safari to Piedra de Plata and Jama-Coaque Ecological Reserve, from £5,950 per person based on two ....